EIT Food Key Food Challenges
EIT Food and our startup community are committed to supporting the growth and development of agrifood innovations that are helping to make the entire food system more sustainable, healthy and trusted. In collaboration with EIT Food’s corporate partners, 3 key...
Alumni Spotlight – FortiFruits
FortiFruits produces natural dry fruit extracts to improve the taste of natural food. The products are chemical and sugar free, with a 50 to 100% stronger taste profile than other standard fruits extracts. They also have a much longer shelf life, and they don’t...
Alumni Spotlight – Aqua Lub
Team Aqua Lub is developing a superior lubrication technology with long-lasting hydration properties, to launch a new water based lubricant product. The current product line includes a range of clean formulations that have been developed, using environmentally...