Welcome to the EIT Food Accelerator Network French Hub!
A culture deeply rooted in food, chefmanship & gastronomy coupled with a recent significant rise in startup investment has allowed France to become a fertile ground for food innovation. It was only time for EIT Food to open a French EIT FAN hub in the heart of Paris & more precisely at Station F - the biggest startup campus worldwide - with the support of the local reference in terms of Food and AgTech accelerator: ShakeUpFactory.
Come, join us & discover our solid local ecosystem and benefit from a wealth of facilities and experts from experienced academics to top food business leaders.
EIT FAN French Hub Kick-Off event, Paris - November 2021
UNIQUE OPPORTUNITIES TO COLLABORATE: Benefit from our already strong local French ecosystem made of corporates such as Danone, IFF, Bayer, or academia Inrae and our innovation partner Shakeup Factory.
A PERSONALISED APPROACH: Custom-made and inspiring training programme tailored to the needs of the participating entrepreneurs: training, practical workshops, alumni best practices, visits to corporates, round tables, and one-on-one mentoring and access to VCs.
ACCESS TO FOOD TECH FACILITIES AND EXPERTISE: The teams receive travel and lab vouchers, with the opportunity for projects to leverage our partners’ food & food tech facilities & expertise: FoodInnov, Genopole, Pivert, and of course Station F.
Press Release - EIT FAN French Hub kick-off
Kevin Camphuis
ShakeUpFactory Co-Founder
Marie Breysse
ShakeUpFactory Head of Innovation